Made a Tater Tot Casserole out of the church's cookbook last night. It was quite tasty and way too easy! Just brown 1 lb. of ground beef and onion, drain and put in an 8X8 baking dish, cover with 1 lb. of frozen tater tots, pour a mixture of 1 can cream of chicken soup and 1/2 can of milk over the top and bake on 350 until the tots are golden! After it was done, I topped mine with shredded cheddar cheese. It was quite yummy and the kids loved it!
I haven't done this in a while.
15 years ago
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